A Culinary Bridge Between China and Vietnam - Right Here in Santa Rosa

At Goji Kitchen, we believe food is more than nourishment - it's a celebration of culture, community, and connection. Located at 1965 Mendocino Ave in Santa Rosa, our restaurant brings together the bold flavors of Chinese cuisine and the fresh, aromatic traditions of Vietnamese cooking, offering a unique fusion experience that honors both heritages.

🍜 Our Story

Founded by a team passionate about authentic Asian cuisine, Goji Kitchen was born from a desire to share the comfort and vibrancy of traditional dishes in a welcoming, modern setting. With roots in natural medicine and a deep respect for wholesome ingredients, our founders have crafted a menu that's flavorful, balanced, and inclusive.

🥢 What We Serve

Our menu features 87 carefully curated dishes - from sizzling Chinese stir-fries like Kung Pao Chicken and Szechuan Beef to Vietnamese staples like Pho Ga and Bun Thit Nuong. We also offer creative specialties such as "Roll-It-Yourself Grilled Shrimp Paste on Sugar Cane," alongside vegetarian, vegan, and gluten-free options to suit every palate.

🌿 Our Philosophy

We're committed to healthy cooking and mindful dining. That means:

No MSG
No microwaves
House-filtered water
Fresh, high-quality ingredients
Hand-wrapped chopsticks and thoughtful presentation

Our Space

Designed for comfort and connection, our dining room features spacious seating for family-style meals, and a warm, inviting atmosphere. Whether you're joining us for a quick lunch or a celebratory dinner, our attentive staff and clean, welcoming environment ensure every visit feels special.

Why Goji?

Because every dish tells a story - of tradition, innovation, and care. Whether you're a longtime fan of Asian cuisine or exploring new flavors, Goji Kitchen is your gateway to the best of Chinese and Vietnamese cooking.